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Get a load of this dish. This creamy casserole is as comforting as it is delicious, layered with bacon, chicken, tater tots with a hatch chile kick for a punch flavor in every bite.
2 Tablespoon unsalted butter
1/4 Cup all-purpose flour
2 Can (15 oz) cream of chicken soup
2 Cup whole milk
2 Medium onions, grilled and chopped
1 Pound boneless, skinless chicken thighs, chopped
1/2 Cup chopped Hatch chiles
1/4 Teaspoon dried thyme
salt and pepper
1 Cup chopped smoked bacon
1 Pound frozen tater tots
: 400 ˚F
2 Tablespoon unsalted butter
1/4 Cup all-purpose flour
2 Can (15 oz) cream of chicken soup
2 Cup whole milk
2 Medium onions, grilled and chopped
1 Pound boneless, skinless chicken thighs, chopped
1/2 Cup chopped Hatch chiles
1/4 Teaspoon dried thyme
To Taste salt and pepper
1 Cup chopped smoked bacon
1 Pound frozen tater tots